I have revamped my menu plan for the week and decided to cook right out of my basement pantry. I have been slowly moving us away from processed boxed foods now that I am home all day. So I would like to use up what I have. Are they convenient? Yes, but they are also full of sodium. (Another check in the Healthy Resolution Column)
Tonights dinner was....
Quick and Easy Beef Stroganoff
1 pound ground beef
1 tablespooon Lawry's Seasoned Salt
2 Knorr Pasta Sides Stroganoff mixes
2 tablespoons Tastefully Simple Onion Onion blend
1/2 cup sour cream
2 cups water
1 cup milk
Brown ground beef with 1 tablespoon Lawry's Seasoned Salt. Once brown add 2 Knorr Pasta Sides Stroganoff mixes, 2 cups water, 1 cup of milk and bring to a boil, stirring frequently. Once a boil is reached turn heat down to medium, add 2 tablespoons Tastefully Simple Onion Onion blend and let simmer another 8-10 minutes until noodles are soft continuing to stir frequently. Stir in 1/2 cup of sour cream, continue to cook on low 2 more minutes. Remove from heat and serve. You may need it to sit to thicken for a few minutes before serving.
I served this with green beans and a quick cucumber and tomato salad.
It came out really tasty, however, it was really the first thing I have eaten in two days so that might factor in a little.
Tomorrow is kitchen pantry inventory! I feel this is going to take me most of the morning because there at a lot of cupboards to go through. Then I need to stock up on some canned vegetable before Price Chopper's Can Crazy sale ends. Hopefully I will be able to get back in the basement while Joy is napping to inventory the chest freezer. I can't believe tomorrow is already Thursday, time flies when you are in a sickness induced stupor.
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